To establish a new standard of Chinese catering, to make Chinese catering workers more orderly and standardized, to maximize the happiness indicators, to make consumers buy excellent quality with reasonable price, to enrich the humanistic life of people!
1. Work with happiness, study with willingness, lead a life with enjoyment.
2. Employees first, customers second, shareholders third
3. Embrace change, meet change, take courage to innovate
4. Work hard, cooperate with team, share and undertake, common ownership, self criticize
5. Focus on spirit, honest and steady, keep improving, never give up
6. Dedication, strong execution, no delay, no excuses, the courage to take responsibility
Sansheng takes spiritual education and industry to serve the country as its own responsibility, makes good food and good service for all social consumers with the development of the company, and makes consistent efforts for the prosperity of the great motherland and the happiness of ourselves and our families.
To build the first new partnership catering enterprise in China, to be the first brand in the Western food industry in China! Construct a community linking both diet and heath, enter thousands of households, and survive for more than 50 years
Beijing
Shenzhen
Hangzhou
Ningbo
STEAK HOUSE
NINE FIVE BEIJING CUISINE
YINCHU(HIDDEN KITCHEN)
OLD CHANGSHA GRAND DINING HALL